What can I put on a vegan charcuterie board is probably the question that is asked most often in forums for charcuterie lovers and charcuterie businesses. I have been keeping an eye on that space for a while now, and noted down all of the great answers, especially the unique or unexpected ones.
So, here is my round up of vegan charcuterie ideas, loosely separated into theatrical categories ranging from center stage (the focal items on a charcuterie) and side stage (hovering just out of the spotlight but still important), to back stage (the somewhat boring, but necessary items) and glitterati (the garnishes and decorations that make your board look like a work of art).
Plant based cheese has come a long way in the last few years, and there are some options that closely resemble animal cheeses, as well as ones that are distinctly different, but still delicious. Whether your interest in these cheeses stems from not wanting to consume animal products, or from wanting to eat foods which are delicious in their own right, read on to find out more about this growing trend in the foodie world.